Academic Staff

Lecturer Dr.

Ayten ÖZÇELİK

Vocational School / Culinary

Head Of Program

Short Biography

Ayten Özçelik started her career as a lecturer at Doğuş University Culinary Program and has been graduated from Eskişehir Anadolu University Department of Tourism and Hotel Management in 2014. Ayten Özçelik started her master's degree in Tourism Management at Istanbul University, Institute of Social Sciences after a one-year break and continues her PhD studies in Tourism Management program at the same university. After graduation, she worked in hotels and food and beverage businesses. Ayten Özçelik has article and made presentations at national conference.